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Ingrid Hoffmann (www.simplydelicioso.com) is passionate about food and entertaining and spends each day sharing her enthusiasm and talent with an international audience. She hosts Simply Delicioso on Cooking Channel while her clever 60-second food and entertaining tips, Un Minuto Delicioso, air daily on Galavision. In September 2010, her Spanish-language show, Delicioso, moved from Galavision to Univision/Telefutura and relaunched as a weekly one-hour lifestyle cooking show. Considering Ingrid’s loyal fanbase in the English and Spanish-speaking communities, she published her cookbook in both languages, SIMPLY DELICIOSO: A Collection of Everyday Recipes with a Latin Twist (Clarkson Potter/Random House) and DELICIOSO: Una Coleccion de Mis Recetas Favoritas con Sabor Latino.
Ever the businesswoman, Ingrid has expanded her brand beyond television and partnered with top cookware and kitchen appliance manufacturer, T-fal, to develop her own Latin-influenced line, Simply Delicioso by Ingrid Hoffmann. The line includes a Paella Pan, Stockpot, various-sized Calderos and even a 12-piece set. It launched on HSN in late 2009 and in addition is now sold at Target, K-Mart, and HEB stores. Ingrid also partnered with Furi to create her own cutlery and kitchen gadgets, which are also available on HSN.
Ingrid's fascination with food, cooking and style began as a little girl. She started cooking with her mother, a Cordon Bleu chef, at such a young age that she needed a stool to reach the stove. She discovered not only a love of cooking, but a flair for entertaining, and in no time developed her own distinctive style.
Raised in Colombia and the Netherlands, Ingrid moved to Miami where she opened La Capricieuse, a high fashion luxury boutique in Coconut Grove. Ingrid also opened Rocca, the first restaurant to feature tabletop cooking on heated lava rocks. Appearing regularly on local TV, Ingrid was noticed by Hearst Entertainment who signed her for her first cooking show, Delicioso with Ingrid Hoffmann, which initially launched in Latin America. In 2006, the show moved to the Spanish language network, Galavision. Ingrid’s English show, Simply Delicioso, premiered on the Food Network in 2007 and moved to the Cooking Channel in summer 2010. She writes a monthly column in People en Espanol and appears weekly on the #1 Spanish language morning show Despierta America. Ingrid has also made appearances on Ellen, Oprah, Martha Stewart, Regis & Kelly, The Today Show, The Early Show, and Good Morning America.
Ingrid’s success has afforded her the opportunity to give back to the community. She is currently a board member of New York City’s Food and Education Fund and Miami’s Amigos for Kids, as well as an active supporter of Manhattan’s Food and Finance High School, Believe for Colombia Foundation and the Humane Society of Greater Miami.